Charmaine West developed an interest in her Jamaican culinary heritage, the style and techniques of cooking, early in life as her mother Shirley taught her how she achieved perfect taste and flavour pairing as they cooked together at home.
Charmaine now makes marinades, pickles and cooking sauces of her own and they have a distinctly Jamaican flavour. These delicious sauces are made in small batches with care and attention. Time to spice up your life!
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