London Farmers' Markets | Producer: Hoxton Beach
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Balham Blackheath Bloomsbury Ealing High Street Kensington Imperial College (Tuesdays) Islington
Marylebone Notting Hill Parliament Hill Pimlico Road Queens Park South Kensington (Saturdays) Swiss Cottage
Twickenham Walthamstow West Hampstead Westminster Bridge Lunch Wimbledon

5Cooked Local Foods

Hoxton Beach

https://hoxtonbeach.com/
Hoxton Beach

About this producer

In the Middle East falafel is a much-loved street food that depends on inexpensive local produce. Hoxton Beach, which has been making and selling falafel wraps since 2004, takes the same approach. They use some imported chickpeas but the heart of their falafel is UK-grown fava beans supplied by Hodmedod from East Anglia. They are the only falafel outfit we know to make their own pickles using locally grown turnips and beetroot and Aspall’s Cyder Vinegar, which was the first ever product to be certified by the Soil Association back in 1946. These all go in bread wraps or ‘khubz’ made by West London’s specialist Lebanese bakers.

This producer accepts card payments at some markets.

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This producer is usually at these markets:

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Imperial College (Tuesdays)
South Kensington Imperial College
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Every Tuesday 9am-2pm
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Imperial College Road, Imperial College SW7 5NH
Parliament Hill
parliament hill
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Every Saturday 10AM - 2PM
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Entrance on the heath near tennis courts. William Ellis School, off Highgate Road. NW5 1RN
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