The good folks at the Potato Shop really know about potatoes!
With a great range of 20+ heritage and more well-known potatoes grown on their farm, they will be able to give you expert tasting notes and cooking advice on how to get the best out of their spuds. For every cooking style or cuisine, there is usually a particular potato which is especially well-suited.
Their stall always provides talking points, with unusual looking varieties such as Salad Blue and Shetland Black. A common question on their stall is "Is that really a potato?" The answer is "yes, yes it is and it's delicious!"
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